This is the first time we tasted this delicious Italian cheese!

This fancy salad is delicious and most importantly very AFFORDABLE and EASY to make!


Italian Heirloom Tomato and Burrata Salad

Ingredients:

7 oz (200g) burrata cheese
6 heirloom tomatoes (various colours), sliced
1 large red onion, thinly sliced
16 fresh basil leaves
2 Tbsps of aged balsamic vinegar
1/3 cup of extra virgin Italian olive oil


Directions:

Neatly scoop about 174 cup of the burrata cheese onto one side of each plate. Arrange tomatoes around the burrata, vary the colours around the burrata. Then add a layer of onion rings and a layer of basil leaves, dividing them equally among the plates.

Drizzle each salad with 1/2 Tbsp of balsamic vinegar and 3 tsps of olive oil. Season with sea salt and freshly ground black pepper. Serve immediately!